Osechi(おせち) cooking session end year in Kyoto is now coming up!

Hi!

Today we’re gonna present special event! If you have a plan to make a trip to Kyoto, MUST-DO is below!

We have Osechi cooking session (Osechi which are traditional Japanese New Year foods) at the end of the year!

 

Historical cooking school

Back in  1931,  we, taiwa cooking school started  business in Kyoto city Japan.

Since then, we have “Annual Osechi cooking lecture class” at the end of year.

Every year, over 2,000 people enjoyed “magnetic” osechi every year.

 

 

Cooking school since 1931Since 1931

 

Wanna make Osechi by yourselves? Will be a special memories!

osechi Wanna make Osechi by yourselves?

 

 

[This year’s Special Osechi lesson!]

-What is special?
You can enjoy only-3-hours Osechi lecture session!
You can make your own Osechi by yourselves quickly、
by arranging on your own plates.
If you’re now making a plan to do at the morning of the 31th December,
Please come join us!

 

-Details

Date : December 31th, 2015
Time: 9:30 – 12:30

Fee: ¥32,000 tax included

Place: Kyoto city 

3-hours-Osechi Lecture (Japanese site / we accept a reservation by phone-call or e-mail as shown below. )

 

How to make a reservation?

If you’re ever interested in this program,

please feel free to call +81752410191  (Taiwa gakuen “La Carriere cooking school”)

Or you can contact us by mail “manabi@taiwa.ac.jp

Both way is English-available.

 

 

We’re looking forward to see you in Kyoto!